January 23, 2015 by crowfooted

Bit of an odd question, but… Is there any website or place where it would be possible to promote a serial story that is being published with art that isn’t fandom based? I know tumblr adores fandom stories and artwork, but is there any love for original fiction here, too?

Oh, absolutely! There’s lots of original work on tumblr, like areyoutryingtodeduceme’s comic Marked. You could also ask archiaart or lackadaisycats, both of whom do amazing work they post on tumblr and elsewhere.

If it’s m/m, you might try Shousetsu Bang Bang. (Although the sidebar description says “oneshots,” I’m fairly certain there’ve been multi-part stories as well.)

January 17, 2015December 12, 2018 by crowfooted

lokidlaufeyson:

Noro lim, Asfaloth, noro lim!

I just had a thought: I really hope that somewhere, somebody has done barrel racing where the barrels are made to look like Nazgul.

January 12, 2015December 12, 2018 by crowfooted

dadandanise:

I’m gonna try this! 😍

Here is the correct link to the how-to.

January 12, 2015 by crowfooted

MBTI Types – LoTR and The Hobbit Edition

sebstagram:

ENTJ: Theoden & Dain

INTJ: Elrond & Thranduil

ESTJ: Boromir & Gandalf

ISTJ: Aragorn & Bard

ESFJ: Bilbo. just bilbo u fuck

ISFJ: Sam & Legolas

ESTP: Gimli & Fili

ISTP: Eowyn & Beorn

ESFP: Pippin & Kili

ISFP: Legolas & Radagast

ENFJ: Faramir & Bofur

INFJ: Saruman & Balin

ENFP: Arwen & Tauriel

INFP: Frodo & Galadriel

ENTP: Merry & Smaug

INTP: Gandalf & Thorin

January 12, 2015 by crowfooted

Reblog if you utterly and without hesitation support gay rights

January 12, 2015December 12, 2018 by crowfooted

definitelynotadinosaur:

thatguyhasabeardandmoxie:

bonesmakenoise:

theweepingtimelord:

Lembas Bread (Lord of the Rings “authentic” Elvish bread)

Ingredients:

2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla

Directions:

Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.

Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.

Roll the dough out about ½ in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).

Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.

***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***

as someone who has baked these A LOT

They are REALLY GOOD

and I am reblogging this because I KEEP LOSING MY RECIPE

Fuck yes. Now the real question is… Will they fill my stomach in one bite?

Hey so made these quite recently and let me tell you YES THEY WILL FILL YOUR STOMACH VERY VERY QUICKLY THESE ARE DENSE LITTLE FUCKERS HOLY SHIT

I could barely finish one and I had to substitute the cream for half and half because thats all I had

Seriously this shit is INTENSE

~~also it kind of tastes a bit like graham crackers~~